Nagaradi Taila is an Ayurvedic taila preparation which is used to treat Sarva Mukha roga. It is used as Pana, Abhyanga, Gandusha, Nasya, Unmardana and Vasti.
The Contents —
- Shati (Kachora) — Hedychium spicatum
- Pushkara — Inula racemosa
- Sarangeshta (Gunja) — Abrus precatorius
- Hapusha — Juniperus communis
- Pippali Traya (Pippali + Pippali moola + Gaja Pippali)
- Bharangi — Clerodendrum serratum
- Rasna — Pluchea lanceolata
- Madhuschista
- Nisha Dwaya (Haridra + Daru haridra)
- Vacha — Acorus calamus
- Ambuda (Musta) — Cyperus rotundus
- Chaturjataka
- Manjishta — Rubia cordifolia
- Chandana — Santalum album
- Aguru — Aquilaria agallocha
- Padmaka
- Mamsi
- Lodhra — Symplocos racemosa
- Vara (Triphala)
- Kushta — Sausserea lappa
- Nagara — Zingiber officinale
- Chitraka — Plumbago zeylanica
- Devadaru – Cedrus deodara
- Dwi Karanja
- Mushta — Cyperus rotundus
- Arimeda — Acacia farnesiana
- Triphala
- Chatri
- Danti — Baliospermum montanum
- Arka — Calotropis procera
- Guggulu
The Indications —
- Sarva mukha roga
The Usage —
- As Gandusha — swirl a tablespoon of oil in your mouth and pulling it through the interdental spaces and teeth. Spit the oil into a basin after 10 to 20 minutes and rinse the mouth with lukewarm water.
- As Nasya — 3–5 drops of Taila in each nostril.
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