Indigestion

Kaishore Guggulu: Benefits, Uses, Dosage & Ayurvedic Perspective

Kaishore Guggulu is a classical Ayurvedic formulation that supports people dealing with high uric acid, gouty arthritis, inflammatory conditions, and chronic skin disorders. Moreover, Ayurvedic doctors often recommend it for non-healing wounds, abdominal issues, constipation, and poor digestion. Because this formula removes toxins and calms inflammation, it plays a key role in balancing Pitta, Rakta (blood), and Vata dosha.

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Chapter 6 – Agnimandya, Ajirna, Visuchika, Alasaka and Vilambika Nidanam

The sixth chapter of Madhava Nidana deals with Agnimandya, Ajirna, Visuchika, Alasaka and Vilambika i.e., Dyspesia, Indigestion and Allied Diseases.

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Home remedies for Bloating

Bloating is a condition where in the stomach feels full and tight due to the buildup of gas in the small intestine. While there are many different causes of gas or a bloated stomach, it often occurs when the body struggles to break down food after meals.

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Apple Cider Vinegar: Benefits and Side effects

Apple cider vinegar is made by combining apples with yeast. The yeast then converts the sugar in the apples into alcohol. Bacteria are then added to the mixture, which ferment the alcohol into acetic acid. Acetic acid makes up about 5–6% of apple cider vinegar. It is classified as a “weak acid,” but still has fairly strong acidic properties when it is concentrated.

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