Juice Benefits

Apple Cider Vinegar: Benefits and Side effects

Apple cider vinegar is made by combining apples with yeast. The yeast then converts the sugar in the apples into alcohol. Bacteria are then added to the mixture, which ferment the alcohol into acetic acid. Acetic acid makes up about 5–6% of apple cider vinegar. It is classified as a “weak acid,” but still has fairly strong acidic properties when it is concentrated.

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Aloe vera Juice: Benefits

Aloe vera juice is a powerhouse of essential nutrients, antioxidants, vitamins, minerals etc., It is a drink which helps the body replenish with all the essential nutrients, vitamins it has. Here is a list of Vitamins and minerals it contains: 1. Sodium 2. Calcium 3. Potassium 4. Iron 5. Manganese 6. Folic acid 7. Amino …

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